Then we caught the on-and-off tour bus, which dropped us off at the Guinness Storage Building, where we took a tour, sampled their Draught which is not available in the U.S. (alcohol 7.5%, instead of 4.5% like all the other beers), bought some souvenirs. Caught the tour bus to the Jamison Distillery and had lunch at the Brazen Head Pub ... the oldest pub in Dublin. Excellent food, too. Craig had bangers and mash, Cathy had the Beef and Guinness stew, I had the Traditional Irish Stew and Vickie had the Seafood Chowder ... along with a pint of Guinness !!
After that, we walked to the Jamison Distillery and went into their gift shop. Didn't take the tour as time was getting short. Then we caught the tour bus back to the shuttle bus stop. Our only regret is that we didn't make it to the Dublin Castle. We could see it over the rooftops, but time ran out.
Tomorrow, we are on to Liverpool. Updates to follow.
I am suprised that you are not smiling more with all that good beer.
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